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A skillet filled with a colorful breakfast scramble made of diced chicken sausage, bell peppers, onions, and eggs, topped with fresh herbs.

Quick & Easy: Chicken Sausage Breakfast Scramble

Emily Wilson
This Quick & Easy Chicken Sausage Breakfast Scramble is a protein-packed, flavorful way to start your day. Made with juicy chicken sausage, scrambled eggs, and colorful bell peppers, it's ready in just 15 minutes! Perfect for a hearty breakfast or a meal-prep option for busy mornings.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Breakfast
Cuisine American
Servings 2 servings
Calories 320 kcal

Ingredients
  

  • 2 chicken sausages sliced
  • 2 eggs
  • ½ cup bell peppers diced
  • ¼ cup onions diced
  • Salt and pepper to taste
  • Fresh herbs for garnish optional

Instructions
 

  • In a skillet, cook the chicken sausage slices over medium heat until browned, about 5 minutes.
    Chicken sausage sizzling in a non-stick pan, being stirred with a spatula.
  • Add the bell peppers and onions, and cook for another 2 minutes.
  • Scramble the eggs into the pan and cook until fully set.
  • Season with salt and pepper, garnish with fresh herbs, and serve.
    A plate of chicken sausage breakfast scramble garnished with fresh herbs.

Notes

Nutrition Information (Per Serving):
  • Calories: 320
  • Protein: 25g
  • Carbohydrates: 10g
  • Fat: 18g
  • Fiber: 2g
Keyword Easy chicken sausage breakfast recipe, quick chicken sausage breakfast