Bang Bang Chicken Sliders Recipe

Introduction: Bang Bang Chicken Sliders Worth Fighting Over

Tired of bland chicken dinners? Bang Bang Chicken Sliders are the spicy, crispy upgrade your table needs. These mini sandwiches deliver bold flavor in every bite, combining golden chicken cutlets with a creamy, fiery sauce.

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Perfect for a quick meal for 3, impressing him at dinner, or winning over picky eaters, this recipe is fast, flexible, and packed with heat and crunch.

In just 30 minutes, you’ll master the crispy chicken, mix up a knockout Bang Bang sauce, and stack the ultimate sliders. Ready to shake up your dinner routine?

Ingredients for Chicken Sliders with Spicy Sauce

To make perfect Bang Bang Chicken Sliders, you’ll need simple, flavor-packed ingredients. This list is divided into two parts for clarity: the crispy chicken base and the signature Bang Bang sauce.

For the Chicken:

• 2 to 3 chicken breasts or chicken tenders
  
• 1 cup panko breadcrumbs
  
• ½ cup all-purpose flour
  
• 1 egg, beaten
  
• Salt and pepper to taste
  
• Oil for frying
  
• Slider buns
  

For the Bang Bang Sauce:

• ¼ cup mayonnaise
  
• 2 tablespoons sweet chili sauce
  
• 1 to 2 tablespoons sriracha (adjust to taste)
  
• 1 tablespoon rice vinegar
  

Optional Toppings:

• Lettuce or shredded cabbage
  
• Pickles
  
• Sliced cheese or spicy mayo
  
• Chipotle sauce or crispy onions
  

These ingredients create sliders that are crispy outside, juicy inside, and finished with a sauce that balances heat, sweetness, and tang. You can also swap in turkey cutlets or go spicy with a chipotle twist.

How to Make Bang Bang Chicken Sliders (Step-by-Step Guide)

Making these Bang Bang Chicken Sliders is easier than you might think. Each step brings you closer to crisp, saucy perfection. Follow this guide for a quick and flavorful result.

1. Prep the Chicken

Slice chicken breasts into slider-sized portions. Season with salt and pepper. Set up three bowls: one with flour, one with beaten egg, and one with panko breadcrumbs. Dredge each piece in flour, dip in egg, then coat fully in panko.

2. Fry the Chicken

Heat oil in a skillet over medium heat. Add the breaded chicken and cook for 3 to 4 minutes per side until golden and cooked through. Transfer to a paper towel-lined plate to remove extra oil.

3. Make the Bang Bang Sauce

In a small bowl, combine mayonnaise, sweet chili sauce, sriracha, and rice vinegar. Stir until smooth and creamy. Taste and adjust spice as needed.

4. Assemble the Sliders

Place lettuce or pickles on the bottom half of each bun. Add a crispy chicken piece, then drizzle generously with the sauce. Top with cheese or extras if desired. Finish with the top bun and serve immediately.

These sliders are best served hot and fresh. For extra crunch, consider double-breading the chicken or using toasted slider buns.

Best Chicken Sandwich Toppings for Sliders

The right toppings can take your Bang Bang Chicken Sliders from good to unforgettable. These extras add crunch, creaminess, and flavor contrast that elevate every bite.

Popular Toppings to Try:

• Crisp lettuce or cabbage for freshness and crunch
  
• Pickles for a tangy bite that cuts through the heat
  
• Sliced jalapeños for extra spice
  
• Shredded cheese such as cheddar, pepper jack, or mozzarella
  
• Chipotle mayo or garlic aioli for added depth
  
• Crispy onions for texture and a hint of sweetness
  
• Coleslaw for a creamy, cool balance
  

Try stacking a few toppings to create your own signature combination. You can even layer ingredients to build a stacked chicken sandwich with cheese if you want something more filling.

These toppings are flexible and easy to mix and match. Keep it simple or go bold depending on your crowd.

Tasty Variations: Chipotle Chicken Sliders, Cheesy Chicken Burgers and More

Looking to switch things up from the classic Bang Bang Chicken Sliders? These easy twists let you customize the flavor while still keeping the crisp texture and spicy kick.

Chipotle Chicken Sliders

Swap the sriracha in the sauce for chipotle peppers in adobo. This adds a smoky heat and deep flavor that pairs well with cheddar or pepper jack cheese. Serve with avocado slices or a lime slaw for extra balance.

Cheesy Chicken Burger Ideas

Melt shredded cheese directly onto the chicken while it is still in the pan. Try mozzarella for a mild stretch or jalapeño cheddar for more bite. You can also stuff the chicken pieces with cheese before breading to create a gooey center.

Mini Chicken Burger Sliders

Use smaller buns and make thinner chicken pieces. These mini sliders are perfect for parties or snacking. Add a dollop of spicy mayo or barbecue sauce to keep them moist and flavorful.

Stacked Chicken Sandwich With Cheese

Double up on chicken pieces and layer with crispy onions, two kinds of cheese, and extra sauce. This variation works well for a heartier meal or to impress dinner guests.

Each version keeps the core crunch and creamy heat while offering a new way to enjoy it. Feel free to get creative based on what you have in your fridge.

If you’re looking for more crowd-pleasing sliders, try these French Dip Sliders with melty cheese and savory au jus.

Tips for Making Chicken Sliders for Picky Eaters

If you are cooking for kids or selective eaters, Bang Bang Chicken Sliders can still be a hit with a few simple adjustments. The goal is to keep the crunch and flavor while dialing back the spice or bold toppings.

Ways to Make Them More Kid-Friendly:

• Reduce the heat by cutting back on sriracha or using a milder sauce like honey mustard
  
• Serve sauce on the side so each person can control how much they add
  
• Stick to familiar toppings like plain cheese, lettuce, or mayo
  
• Use smaller buns for bite-sized sliders that are easier to handle
  
• Swap in mild cheese like mozzarella or American instead of spicy varieties
  

You can also prepare a batch of plain breaded chicken cutlets without sauce for younger eaters. Then, let everyone build their own slider at the table with toppings they enjoy. This makes it fun and interactive.

These tweaks keep the sliders tasty and approachable while allowing room for customization. They are also a good way to introduce bold flavors without overwhelming the palate.

Frequently Asked Questions About Chicken Slider Recipes

Nutrition Information (Per Slider Serving)

Understanding what goes into each slider can help you plan your meal better. Below is an approximate breakdown for one Bang Bang Chicken Slider, based on standard ingredients and portions.

Estimated Nutrition Per Serving:

• Calories: 425
  
• Protein: 24 grams
  
• Carbohydrates: 29 grams
  
• Fat: 24 grams
  
• Saturated Fat: 5 grams
  
• Sugar: 5 grams
  
• Sodium: 780 milligrams
  
• Fiber: 1 gram
  

These values may vary based on the type of bun, oil used, or additional toppings like cheese or sauce. For a lighter version, consider baking the chicken or using lettuce wraps instead of bread.

This meal offers a good balance of protein and flavor, making it satisfying without being overly heavy.

Final Thoughts: Crowd-Pleasing Chicken Slider Dinner Ideas

Bang Bang Chicken Sliders bring bold flavor and crispy texture together in a way that feels special but stays simple. Whether you are feeding a small group, trying something new for dinner, or looking for a recipe that even picky eaters will enjoy, these sliders deliver.

With customizable toppings, easy prep, and room for creative twists, this recipe can become a go-to favorite. From chipotle versions to cheesy stuffed options, there is something here for every craving.

Try them for your next casual gathering or just spice up a regular weeknight. If you give them a shot, feel free to make it your own. You can swap proteins, play with sauces, or stack them high with your best chicken sandwich toppings.

Ready to impress? Save the recipe, share it with someone who loves bold food, and let us know how your sliders turned out.

Bang Bang Chicken Sliders

Emily Wilson

Bang Bang Chicken Sliders are crispy, spicy, and topped with a creamy sauce. Perfect for weeknight dinners, parties, or feeding picky eaters. Ready in 30 minutes and packed with flavor.

Print Recipe Pin Recipe

Prep Time 15 minutes mins

Cook Time 15 minutes mins

Total Time 30 minutes mins

Course Main Course

Cuisine American, Asian Fusion

Servings 6 sliders

Calories 425 kcal

Equipment

• Skillet
• Mixing bowls

Ingredients

  

For the Chicken

• 2-3 pieces chicken breasts or chicken tenders
• 1 cup panko breadcrumbs for extra crunch
• 1 egg beaten
• 0.5 cup all-purpose flour
• salt and pepper to taste
• oil for frying
• slider buns

For the Bang Bang Sauce

• 0.25 cup mayonnaise
• 2 tbsp sweet chili sauce
• 1-2 tbsp sriracha adjust to spice preference
• 1 tbsp rice vinegar

Optional Toppings

• lettuce or cabbage
• pickles
• sliced cheese or spicy mayo

Instructions

 

• Slice chicken into slider-sized pieces. Season with salt and pepper. Dredge in flour, dip in egg, then coat in panko breadcrumbs.
• Heat oil in a skillet over medium heat. Fry chicken pieces for 3 to 4 minutes on each side until golden and cooked through. Drain on paper towels.
• In a bowl, mix mayonnaise, sweet chili sauce, sriracha, and rice vinegar until smooth. Adjust spice to taste.
• Assemble sliders with lettuce, fried chicken, and generous sauce. Add pickles or cheese if desired. Serve hot.

Notes

For extra crispy chicken, double-coat with egg and panko. Serve immediately to keep the texture crunchy. To reheat, use an oven at 350°F for 10 minutes.

Nutrition Facts (per slider)

• Calories: 425
• Carbohydrates: 29 g
• Protein: 24 g
• Fat: 24 g
• Saturated Fat: 5 g
• Cholesterol: 65 mg
• Sodium: 780 mg
• Potassium: 310 mg
• Fiber: 1 g
• Sugar: 5 g
• Vitamin A: 4% DV
• Vitamin C: 2% DV
• Calcium: 8% DV
• Iron: 10% DV

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